Who is most likely to have low magnesium?
Short answer
Deficiency with symptoms is uncommon in healthy people, because the kidneys pass less magnesium into urine when intake is low.[1] Low intake is common, though: in a 2013 to 2016 US survey, 48% of people got less than the average requirement from food and drinks.[1] These groups are more likely to run low:
- people with Crohn's disease or celiac disease, or after surgery that removed part of the small intestine[1]
- people with type 2 diabetes, who lose more magnesium in urine[1]
- people with alcohol dependence[1]
- older adults, who eat less magnesium, absorb less and lose more in urine[1]
- people who take loop or thiazide diuretics, or a proton pump inhibitor for more than about a year[1]
Early signs of deficiency are loss of appetite, nausea, vomiting, tiredness and weakness. Later come numbness, tingling, muscle cramps, seizures and abnormal heart rhythms.[1] Severe deficiency can also lower blood calcium and potassium.[1] A blood test is the usual check, but the blood level says little about the magnesium in cells and bone.[1]
Sources (1)
- Magnesium: Fact Sheet for Health Professionals. NIH Office of Dietary Supplements. ods.od.nih.gov
More about magnesium
What is magnesium?Which foods are good sources of magnesium?What does elemental magnesium mean on a supplement label?What are magnesium's main benefits?Is magnesium safe?Does magnesium help you sleep?For education; not medical advice. Talk to a doctor before you start, stop or change a supplement.