Fish oil

Does fish oil prevent heart attacks?

Updated 4 Nov 2026

Short answer

It may lower the risk a little. A 2020 Cochrane review of 86 trials found 9% fewer coronary events, with low-certainty evidence, and little or no effect on all cardiovascular events, stroke or death from any cause.[1] In the large VITAL trial, 1 g a day did not significantly lower major cardiovascular events, but heart attacks were 28% lower.[2]

What large reviews found

The 2020 Cochrane review pooled 86 trials with 162,796 adults, who took omega-3 for 12 to 88 months.[1] It reported these results for EPA and DHA:[1]

  • coronary events 9% lower, so about 167 people need more omega-3 to prevent one event (low certainty)[1]
  • coronary deaths 10% lower, so about 334 people for one death prevented (low certainty)[1]
  • little or no effect on all cardiovascular events, stroke, arrhythmia or death from any cause[1]

A 2019 review of 13 trials and 127,477 people reached a more positive result.[3] Even without the REDUCE-IT trial, it found 8% fewer heart attacks, 8% fewer coronary deaths and 7% fewer cardiovascular deaths.[3] The benefit for all cardiovascular events was 3%, and it grew with the dose.[3] The Cochrane review found no such link with the dose.[1] The effects in both reviews are small.[1][3]

What the large trials found

The trials differ in people, dose and product:

  • VITAL: 25,871 US adults with no previous heart attack or stroke took 1 g of fish oil a day for 5.3 years. Major cardiovascular events did not fall significantly (386 against 419), but heart attacks were 28% lower.[2][4]
  • ASCEND: 15,480 people with diabetes and no heart disease took 1 g a day for 7.4 years. Serious vascular events were 8.9% against 9.2%, with no significant difference.[5]
  • GISSI-Prevenzione: 11,324 people who had a recent heart attack took 1 g a day for 3.5 years. Death, heart attack and stroke combined fell by 10%.[6] The trial was open-label, so people knew what they took.[4]
  • REDUCE-IT: 8,179 people on statins, with high triglycerides and heart disease or diabetes, took 4 g a day of purified EPA, a prescription medicine, for 4.9 years. Events were 17.2% against 22.0%. Amarin Pharma paid for the trial.[7]
  • STRENGTH: 13,078 people at high risk took 4 g a day of a prescription EPA and DHA product. Events were 12.0% against 12.2%, and the trial stopped early.[8]
  • PISCES: 1,228 people on hemodialysis took fish oil with 1.6 g of EPA and 0.8 g of DHA a day for 3.5 years. Serious cardiovascular events were 43% lower.[9]

Why the trials disagree

The form of omega-3, the people studied, their usual fish intake, their other medicines and the dose may all explain part of the differences.[4] The placebo may matter too. REDUCE-IT used mineral oil, which is not neutral: it affects blood fats and markers of inflammation, so the true difference is probably smaller.[4] STRENGTH used corn oil.[8]

A 2026 review looked at high-dose trials. Among blinded trials against a placebo, only 4 g a day of icosapent ethyl, a purified EPA, was linked to fewer cardiovascular events.[10] Its search ended in May 2025, before PISCES was published.[10] That prescription product differs from a fish oil capsule, so its effects may not apply to supplements.[11]

Who should be careful

High doses raised atrial fibrillation in people at high heart risk: see Can fish oil cause atrial fibrillation?.[12] In REDUCE-IT, serious bleeding was 2.7% against 2.1%, a difference that was not statistically significant.[7] People who have heart disease or take heart medicines should ask a doctor or pharmacist first.[4]

What is still unknown

The NIH Office of Dietary Supplements says the evidence is stronger for people who already have coronary heart disease than for healthy people.[4] Benefit may also be larger in people who eat little fish: in VITAL, heart attacks fell by 40% in those who ate less than 1.5 servings a week.[4] This is a result from one subgroup, so it is less certain than the main result of the trial.

Sources (12)

  1. Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease. Abdelhamid AS, Brown TJ, Brainard JS, Biswas P, Thorpe GC, Moore HJ, et al. Cochrane Database Syst Rev, 2020. PMID 32114706
  2. Marine n-3 Fatty Acids and Prevention of Cardiovascular Disease and Cancer. Manson JE, Cook NR, Lee IM, Christen W, Bassuk SS, Mora S, et al. N Engl J Med, 2019. PMID 30415637
  3. Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants. Hu Y, Hu FB, Manson JE J Am Heart Assoc, 2019. PMID 31567003
  4. Omega-3 Fatty Acids: Fact Sheet for Health Professionals. NIH Office of Dietary Supplements. ods.od.nih.gov
  5. Effects of n-3 Fatty Acid Supplements in Diabetes Mellitus. Bowman L, Mafham M, Wallendszus K, Stevens W, Buck G, Barton J, et al. N Engl J Med, 2018. PMID 30146932
  6. Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico. Lancet, 1999. PMID 10465168
  7. Cardiovascular Risk Reduction with Icosapent Ethyl for Hypertriglyceridemia. Bhatt DL, Steg PG, Miller M, Brinton EA, Jacobson TA, Ketchum SB, et al. N Engl J Med, 2019. PMID 30415628
  8. Effect of High-Dose Omega-3 Fatty Acids vs Corn Oil on Major Adverse Cardiovascular Events in Patients at High Cardiovascular Risk: The STRENGTH Randomized Clinical Trial. Nicholls SJ, Lincoff AM, Garcia M, Bash D, Ballantyne CM, Barter PJ, et al. JAMA, 2020. PMID 33190147
  9. Fish-Oil Supplementation and Cardiovascular Events in Patients Receiving Hemodialysis. Lok CE, Farkouh M, Hemmelgarn BR, Moist LM, Polkinghorne KR, Tomlinson G, et al. N Engl J Med, 2026. PMID 41201837
  10. Formulation-Specific Cardiovascular Outcomes with High-Dose Eicosapentaenoic Acid: A Systematic Review and Meta-analysis. Faheem MA, Azeem B, Ali T, Asim R, Muhammad TS, Dogar ME, et al. Am J Cardiovasc Drugs, 2026. PMID 42070013
  11. Omega-3 Supplements: What You Need To Know. NIH National Center for Complementary and Integrative Health, 2024. www.nccih.nih.gov
  12. Effects of Omega-3 Fatty Acid Treatment on Risk for Atrial Fibrillation: An Updated Meta-Analysis of 35 Trials including 114 592 Individuals. Abuknesha NR, O'Keefe JH, Qian F, Tintle NL, Lin Y, Sun Y, et al. Circ Arrhythm Electrophysiol, 2026. PMID 42517224

More about fish oil

What is fish oil?Does fish oil reduce inflammation?How much EPA and DHA is in a fish oil capsule?Is eating fish better than taking fish oil?What is fish oil used for?Should fish oil be taken with food?

For education; not medical advice. Talk to a doctor before you start, stop or change a supplement.